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Marisol | Chicago Restaurant Week 2026

January 23, 2026 - February 08, 2026

Reserve a Table
Four people sit at a round table in a brightly lit restaurant with floral line drawings on the walls
2023/12/Marisol_072518_082.jpeg
The Marisol salad: butter lettuce, apple, dill, macadamia nut, pecorino, and “natural food salad dressing” from the MoMA Artist’s Cookbook. Photo: John Neil Burger. 2022/09/Marisol_112219_012.jpg
Four people sit at a round table in a brightly lit restaurant with floral line drawings on the walls
2023/12/Marisol_072518_082.jpeg
The Marisol salad: butter lettuce, apple, dill, macadamia nut, pecorino, and “natural food salad dressing” from the MoMA Artist’s Cookbook. Photo: John Neil Burger. 2022/09/Marisol_112219_012.jpg

Join us for Chicago Restaurant Week 2026 at Marisol! This 19th annual city-wide event brings together hundreds of Chicago’s top restaurants to celebrate the city’s award-winning culinary scene.

From January 23 through February 8, enjoy Marisol’s curated prix-fixe lunch and brunch menus for $30 per person.

Lunch is available on Tuesdays through Fridays. Brunch is offered on Saturdays and Sundays.

Make a Lunch Reservation

Make a Brunch Reservation